🍴 Celebrating Our Food Technology Journey! 🎉

As we wrap up our final blocked curriculum topic of the term, we couldn’t be prouder of our pupils’ journey through Food Technology! Our aim is to equip our children with invaluable skills for their future!

❤️🤍💛

From the tiniest chefs in Nursery & Reception mastering the art of pumpkin soup and bread, to the budding pizzaiolos in Year 1/2, crafting their very own pizzas, the excitement has been infectious. 🍕 Our Year 3/4 pupils delighted in preparing a delightful afternoon tea, while our talented Year 5/6 students rose to the challenge of creating an impressive three-course meal! 🍽️✨

The joy on the children’s faces as they cooked, tasted, and shared their creations has truly warmed our hearts. These experiences not only build essential culinary skills but also foster teamwork, creativity, and a love for cooking that we hope will last a lifetime.

Join us in celebrating our incredible school and the enriching curriculum that makes all of this possible!

ProudToBeStJosephs #FoodTechnology #SkillsForTheFuture #YoungChefs 👩‍🍳👨‍🍳